Transparency is Our Policy , Quality is our Habit
The 5-Step Quality Protocol
01
Raw Material Audit
Only A-Grade Red & White onions with high solid content are sourced from approved farms.
02
Optical Sorting
Advanced color sorters remove discoloration, root residues, and foreign matter.
03
Steam Sterilization (Optional)
Reduces TPC and eliminates pathogens such as Salmonella and E. coli for Ready-To-Eat applications.
04
Metal Detection
Every kilogram passes through strong ferrous and non-ferrous metal detection systems before packing.
05
Pre-Shipment Inspection
Independent agencies like SGS or Geo-Chem verify weight and quality before container sealing.
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Ph.No +91 7408729782
Address: Gujarat, India
Email:kshitizkaithwas@tradealliesglobal.com
